A professional Kebab store run by a trained Kebab professional.
Generations pass, handing recipes down.Kebab is the name and professionalism in our trade is the game.We build our Kebabs in store from original and exclusive recipes.The Kebab Kitchen is operated exclusively by a professional "Kebab Man".Trained by his father and founder Mike Ansara, scince the age 6 years old Tony Ansara oversees the operations of The Kebab Kitchen daily.Were passionate about professionalism-freshness and service.
We serve Beef and Chicken roasts(Choose one or the other or MIX them up together).Mix in Lettuce-Tomato-Onion and your choice of sauces( Garlic,Sourcream,BBQ,Tomato,Hot Chilli,Sweet Chilli,Satay, Honey Mustard and Mayo) Xtra's-----Cheese,Tabouli ,Hommous ,XtraMeat ,Bacon,Jalapenos and olives. DONT COMPARE US TO OTHERS.Its all about innovation NOT immitation.
CHECK US OUT :-)
- Category:
- Restaurant/cafe